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Hazy IPA, 6.5% abv, 35 IBU
A citrusy hazy IPA with low to moderate bitterness.

• Malt: Rahr North Star Pilsner malt, Rahr white wheat malt, flaked oats, unmalted wheat
• Hops: Citra, Idaho 7 Cryo, Civil Sass MN Chinook hops
• Yeast: British ale yeast

Full pour $7.00 per 16 fl oz

Small pour $5.00 per 8 fl oz

Cream ale, 4.5% abv 12 IBU

• Malt: Rahr North Star Pilsner, Rahr Pale malt, Rahr White Wheat malt, flaked maize, locally grown Kernza grain
• Hops: Hilltop Farm Hops Triumph (MN)
• Yeast: American ale

Full pour $5.00 per 16 fl oz

Small pour $3.00 per 8 fl oz

German-style amber lager, 5.5% abv 20 IBU
In the style of a Vienna-style lager, this orange hued amber lager is malt forward with toast and cracker notes.

• Malt: Gambrinus Vienna malt, Gambrinus Munich malt, Melanoidin malt
• Hops: WI Super Saazer
• Yeast: German lager yeast

$6.00 per Pint

Monster cookie-inspired imperial milk stout, 10% abv 25 IBU
Our seasonal 10% abv monster cookie-inspired imperial milk stout conditioned on a bunch of cacao nibs, vanilla, baking spices and peanut butter essence (*no peanuts were used in this beer, so it is nut allergen free!). The base beer was brewed with a wide variety of dark specialty malts and lactose.

• Malt:
• Hops: Varies
• Yeast: American ale yeast

$7.00 per 12 oz

Dunkles bock, 7% abv 25 IBU
A 7% abv dark strong German-style lager brewed with loads of bready Munich malt and noble Wisconsin-grown Super Saaz. Dark, malty, rich, and perfect for the colder months.

• Malt: Munich & Vienna malts, specialty malts
• Hops: WI Super Saaz
• Yeast: German lager yeast

$6.00 per Pint

Hazy IPA, 7% abv 40 IBU
A futuristic hazy IPA made with four hop varieties and four advanced brewing technologies: thiolized yeast, Phantasm thiol precursors, concentrated hop pellets, and concentrated hop oils.

• Malt: Rahr Old World pilsner, Rahr malted oats, flaked oats, Rahr malted red wheat, dextrin malt, unmalted wheat
• Hops: Citra Incognito, Nelson Sauvin Amplifire, Cryo Pop, Cryo Elani
• Yeast: Berkeley Labs Tropics ale

$7.00

Blackberry & raspberry sour beer, 6% abv 5 IBU
Bursting with hundreds of pounds of real blackberry and raspberry puree, this fruity and tart sour beer was originally made around the time of the autumn social bike rides through the Mankato area.

• Malt: Rahr Old World pilsner, Rahr Two Row malt, Rahr White Wheat malt, flaked oats
• Hops: Varies
• Microbes: American ale
• Other: blackberry puree and raspberry puree

$6.00

Oatmeal stout, 5% abv 20 IBU
A deep dark full bodied stout brewed with a hefty dose of malted oats and flaked oats. Sometimes served on nitro.

• Malt: Rahr Malted Oats, Gambrinus Dark Munich, Simpson's Golden Naked Oats, Flaked oats, Simpson's DRC, Weyermann Chocolate Rye, Dingeman's Chocolate, Weyermann CaraMunich
• Hops: Warrior
• Yeast: Scottish ale

$6.00 per 16 fl oz

Irish-style red ale, 5% abv 18 IBU
A malty balanced red ale ready for everyday drinking and St. Patrick's Day celebrations. Sláinte! "May the winds of fortune sail you, may you sail a gentle sea, may it always be the other guy who says, "This drink's on me." May your troubles be less and your blessings be more. And nothing but happiness come through your door."

• Malt: Gambrinus Mars malt, Crisp Rye malt, Simpson's DRC malt
• Hops: MN Triumph hops
• Yeast: British ale yeast

$6.00 per Full pour

Strawberry rhubarb pie-inspired sour, 7% abv 5 IBU
A slightly sweet, slightly tart fruited sour beer brewed with hundreds of pounds of strawberry and rhubarb purée plus real vanilla and baking spices. Inspired by classic strawberry rhubarb pie.

• Malt: Rahr North Star pilsner, Rahr Two Row malt, unmalted wheat, brown sugar
• Hops: MN Triumph
• Yeast: American ale

12 oz $7.00

8 oz $6.00

Fruited hard seltzer, 6% abv 0 IBU
Made with gluten-free ingredients that includes peach and blood orange fruit juice, this hard seltzer is sweet and super refreshing!

• Ingredients: Sugar, water, yeast nutrients, fruit juice
• Yeast: Hard seltzer yeast

$6.00

Hazy pale ale, 5.5% abv 35 IBU
A fruit-forward easy drinking hazy pale ale bursting with melon, citrus, and berry notes.

• Malt: Rahr North Star pilsner, Gambrinus IPA malt, Red Wheat malt, unmalted wheat, flaked oats
• Hops: Concentrated Mosaic, Centennial hop hash, MN & WI Vista
• Yeast: British ale

$7.00

Hazy triple IPA, 10% abv 35 IBU
A heavily hopped triple IPA with our hazy IPA base of malts. Hopped with exciting hops from the Southern Hemisphere, specifically New Zealand.

• Malt: Rahr North Star Pilsner malt, Gambrinus IPA malt, Rahr malted oats, Rahr white wheat malt, flaked oats, unmalted wheat
• Hops: NZ Riwaka and NZ Nelson Sauvin
• Yeast: British ale

$7.00

Tropical fruit sour beer, 6% abv 5 IBU
A lightly tart sour beer brewed with hundreds of pounds of mango, guava, and passionfruit pureé!

• Malt: Rahr North Star pilsner malt, Rahr white wheat malt, flaked oats
• Hops: Varies
• Yeast: American ale

12 oz $7.00

8 oz $6.00

4 x 5 fl oz pours of any beer

$12.00