Beers On Tap

  • 1st Born

    ABV: 5%
    IBUs: 30

    Pilsner and wheat malt from Maltwerks (Detroit Lakes, MN), Cascade hops from Mighty Axe Hops (Foley, MN) & fermented with classic saison yeast. A light keg-carbonated saison with MN roots.

  • Bachelor Farmer

    Pale Ale
    ABV: 5.5%
    IBUs: 40

    Maltwerks Pilsner, oats and aromatic specialty malts, hopped with Mandarina Bavaria and Tahoma & fermented with a unique citrusy Norwegian farmhouse ale yeast. Full of citrus and orange pith flavor and aroma.

  • Coneflower

    Hazy IPA
    ABV: 5.2%
    IBUs: 60

    Maltwerks Pilsner, Simpson’s Golden Promise and oats, hopped with Chinook hop hash, Bravo & Nugget varieties & fermented with a unique fruity yeast. Hazy, juicy and a bit bitter.

  • Deep Valley

    Oatmeal Stout
    ABV: 4.5%
    IBUs: 20

    A variety of roasted specialty malts, oats, German Merkur hops & Norwegian yeast give this full bodied beer dark chocolate and toffee notes. It will keep you warm when the winter winds howl through the deep Minnesota River valley.